Jun 17, 2024  
2023-2024 Catalog 
    
2023-2024 Catalog [ARCHIVED CATALOG]

Hospitality Services Certificate


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Plan Code 271, CIP Code 2043

Award: Certificate

Program Head: Rachael Thompson

Length: Two semesters (One year full-time study)

Purpose: This program is designed to provide a foundation that prepares students for the hospitality field, as well as specific specialized areas.

Admission Information: Students whose placement test scores indicate the need to increase their level of proficiency in reading, writing and/or mathematics will be required to take appropriate developmental courses. Enrolling in developmental courses may increase the length of time necessary for completing the chosen course or program of study, but will enhance the student’s preparation for college-level coursework and increase the chances for successful attainment of academic, occupational and personal goals.

Admission Requirements: The general admission requirements of the College apply to the program. For some specializations, students may be required to work outdoors in all seasons.

Curriculum Requirements: A certificate is awarded upon completion of the program with an overall 2.0 grade point average. Students may also elect to complete only four (4) specialized courses (12 credit hours) and receive a Career Studies Certificate.

Related: Career Studies Certificate in Hospitality Management

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